Saturday, January 18, 2014

Easton Restaurant Week Showcases Local Eatery's Offerings

Those who enjoy fine cuisine will be delighted at the return of Easton Restaurant Week, beginning tomorrow, January 19 and running through next Saturday, January 25.

Nineteen restaurants will feature lunch and dinner specials for a fixed price. A wide variety of styles and cultures are represented in the diverse mix of participants, and there's likely to be something to please everyone on the list.

Menu offerings and hours vary between the individual eateries, so it's best to check the websites of each or call ahead. Reservations are highly suggested.

Click here for a complete list of participating bistros with menu links or see below for contact information.

Bon appetit!

  • 3rd and Ferry Fish Market, Third and Ferry streets, 610-829-1404
  • Batuque Brazilian Restaurant, 154 Northampton St., 610-250-7171
  • Black & Blue, 683 Walnut Street, 610-438-3604
  • Cheeburger Cheeburger, 336 Northampton St., 610-438-1311
  • de Lorenzo's Italian, 1210 Knox Avenue, 610-438-6026
  • Leaf Cigar Bar & Lounge, 90 Mort Drive. 610-559-1336
  • Marblehead Chowderhouse, 4101 William Penn Highway, 610-258-4301
  • Maxim's 22, 322 Northampton St. 610-252-2622
  • Mesa Modern Mexican, 42 S. 3rd St. 610-829-2101
  • Ocean, 235 Ferry St. 610-559-7211
  • Pearly Baker's, 11 Centre Square, 610-253-9949
  • Plum House Japanese Restaurant, 325 Cattell St., 610-438-3581
  • The Pomfret Club, 33 S. Fourth St. 610-258-7641
  • Porter's Pub, 700 Northampton St., 610-250-6561
  • River Grille, 243 Northampton St. 610-923-5110
  • Sette Luna, 219 Ferry St. 610-253-8888
  • Two Rivers Brewing Co., 542 Northampton St., 610-829-1131
  • Valenca, 64-66 Centre Square. 610-923-5141
  • Vintage Restaurant & Bar, 100 Clubhouse Drive. 610-923-8480

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